anaerobic metabolism

This is anaerobic metabolism, that is, it does not need oxygen.

This is due to an increased reliance on anaerobic metabolism to provide the energy to run at these fast speeds.

This temporary measure (anaerobic metabolism) allows small amounts of energy to be released.

At basal metabolic rates, about 1% of energy is derived from anaerobic metabolism.

Lactic acidosis then occurs as a consequence of anaerobic metabolism.

Such a role makes hydrogenases play a vital role in anaerobic metabolism.

The first pathway, glycolysis, requires no oxygen and is referred to as anaerobic metabolism.

The cell switches to anaerobic metabolism, producing lactic acid.

It is the output of the anaerobic metabolism of glucose known as glycolysis.

When oxygen supply is insufficient, typically during intense muscular activity, energy must be released through anaerobic metabolism.

If shock progresses anaerobic metabolism will begin to occur with an increased blood lactic acid as the result.

Aerobic metabolism is about (see sentence above) 15 times more efficient than anaerobic metabolism.

Lactic acid produced during anaerobic metabolism lowers pH and thus increases breathing.

The cytochrome-dependent enzymes are more important in anaerobic metabolism in prokaryotes.

Although all sea turtles breathe air, under dire circumstances they may divert to anaerobic metabolism for long periods of time.

- have been found deep in Mediterranean sediments, and use hydrogenosomes in their anaerobic metabolism cycle.

As muscles contract during tonic-clonic seizures they outpace oxygen supplies and go into anaerobic metabolism.

I, for instance, became fascinated by the aerobic and anaerobic metabolism in the muscles of the thoroughbred horse-"

Anaerobic metabolism to some degree then takes places in the muscle and this less ideal energy production produces lactic acid as a metabolite.

This is of particular importance during tumor cell development when cells often undergo anaerobic metabolism, as described by the Warburg Effect.

Pyruvate and lactate are byproducts of normal metabolism, particularly during anaerobic metabolism.

Thus, a switch from aerobic metabolism to anaerobic metabolism occurs at the onset of hypoxia.

S. sobrinus in turn releases lactic acid in the anaerobic metabolism of glucose.

The name has originated from the fact that they are acetogens, predominantly making acetic acid as a by-product of anaerobic metabolism.