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First aid was given to the lightly wounded and big tots of genever to everyone.
Not even a little glass Genever before dinner?"
We are real genever lovers, so we googled that term and this site popped-up.
He grabbed another bottle-it was genever this time, I think-and got a long start on soaking, anyway.
We choose the culinary genever tasting.
Damrak was Amsterdam's first harbor, and the name pays tribute to the original genever trade.
To those outside the region, genever is still most closely associated with Holland, where Bols and other big companies dominate the market.
Yet another jonge genever.
His statue stands next to the National Genever Museum in Hasselt.
Bols has a line of internationally shipped vodka, flavored vodkas, gin, and genever.
After dinner, take a stroll around Hilversum and visit a bar to sample the famous Dutch Genever.
We sat on it, and Jan passed round a flask of genever from which we all swigged heartily, grinning at each other in triumph.
He is planning to leave to join former training partner Peter Genever Turner as his coach, who is the former world number 21.
Azlan has been working with Peter Genever for the last 6 months but has decided to work with him full-time.
Claeryn is a Dutch-only brand of jonge genever.
By 1752, the family owned a distillery in Schiedam which was then the leading center for the production of Dutch gin or genever.
I thought I'd heard of certain actresses that could but wasn't sure, so I called for another Genever to jog my memory.
A barrel-lined distillery tasting room (2), dating from 1679, and a lively place for that early-evening shot of genever (Dutch gin).
But my taste-buds said, No, another jonge Genever.'
Sharp, assertive and filling, it goes well with chilled genever, the Dutch gin so richly grainy it can be drunk only unmixed.
Hooghoudt produces, amongst others, genever (a gin-like liqueur), vodka and beerenburg.
Americans enjoyed not only bourbon-based juleps during the nineteenth century, but also gin-based juleps made with genever, an aged gin.
After that, I wanted no hint of the distinctive, juniper-berry flavor that gives gin its character and its name: juniper in Dutch is genever.
Post-distillation flavoring of both jonge and oude genever varies by region, with some recipes calling for up to 70 different botanical ingredients.